09:00-09:50
'Continental scale variation of Saccharomyces yeasts'
Gianni Liti
09:50-10:50
YEAST IN POPULATION AND EVOLUTION MODELS
Chair: Cécile Neuvéglise & Matthias Sipiczki
09:50-10:10
'Evolution of mitochondrial genomes in interspecies Saccharomyces hybrids'
Matthias Sipiczki
10:10-10:20
'Model-guided predictive evolution of metabolic phenotypes'
Paula Jouhten
10:20-10:30
'Testing the mitochondrial prey hypothesis of apoptosis origin'
Szymon Kaczanowski
10:30-10:40
'Surprising sympatric divergence of the wild Saccharomyces cerevisiae in a Chinese subtropical forest region home to the oldest lineage of the yeast'
Feng-Yan Bai
10:40-10:50
'Dici: a new Tc1/mariner transposon reshaping the genome of Diutina catenulata'
Cécile Neuvéglise
11:20-13:00
FERMENTATION, FOOD AND BEVERAGES
Chair: Francisco Carrau & Zbigniew Lazar
11:20-11:40
'The shikimate pathway in Hanseniaspora vineae: a native eukaryotic model to enhance and study the biosynthesis of flavour bioactive compounds from aromatic amino acids'
Francisco Carrau
11:40-12:00
'Control of blue and green moulds on apples by antagonistic yeasts, and their effect on quality parameters during ambient and cold room storages'
Hüseyin Erten
12:00-12:10
'Genome-based exploration of alcohol acyltransferases for flavor formation in the food yeast Wickerhamomyces subpelliculosus'
Su Jin Yoo
12:10-12:20
'Yeast-assisted flavour improvement in pea protein-based yoghurt via controlled fermentation strategies'
Frederico Magalhães
12:20-12:30
'The role of yeast in the production of sauerkraut'
Paweł Satora
12:30-12:40
'Study of a potential CWI pathway like to S. cerevisiae in B. bruxellensis'
Maria Angelica Ganga
12:40-12:50
'Single cell proteins from yeast: From production to nutritional and functional potential'
Nathalie Gorret
12:50-13:00
'Evolution of maltose utilisation in wild Irish isolates of Saccharomyces eubayanus'
Sean Bergin
14:00-15:10
YEASTS AS MOLECULAR FACTORIES I
Chair: Paola Branduardi & Rodrigo Ledesma-Amaro
14:00-14:20
'Sustainable food manufacturing using microbial metabolic engineering'
Rodrigo Ledesma Amaro
14:20-14:30
'Sustainable biosynthesis of natural sunscreens: Mycosporine-like amino acids and phytoene production in engineered yeasts'
Ji-Sook Hahn
14:30-14:40
'A survey for identification of endogenous Saccharomyces cerevisiae transporters capable of exporting succinic acid'
Andreea Perpelea
14:40-14:50
'Evaluating alternative metabolic engineering strategies for 3-hydroxypropionic acid production in Komagataella phaffii'
Pau Ferrer
14:50-15:00
'Converting lignocellulosic feedstocks to high-value lipophilic compounds: Cell disruption strategies for Rhodotorula'
Yashaswini Nagavara Nagaraj
15:00-15:10
'Integrated analysis of Yarrowia lipolytica bioprocesses for hydrocarbons valorization: linking cell structure, lipids, and enzymes production'
Marlene Lopes
15:40-16:50
THE YOUNG RESEARCHERS REPORTS
Chair: Vivien Measday & Maciej Wnuk
'A single-molecule approach to the study of protein aggregation in response to stress'
Linde Viaene
'Bioprospecting new yeast strains for application in lignocellulose-based biorefineries'
Julia Mourão Fernandes
'Motifs in the histone H3 and H4 and chromatin modifying factors are crucial to regulate the multifactorial zinc response pathway in Saccharomyces cerevisiae'
Rajshree Pal
'Histone mutations disrupt copper homeostasis impairing the Sec61-dependent protein translocation mechanism in Saccharomyces cerevisiae'
Santoshi Acharjee
'A new look at hexokinase from Yarrowia lipolytica: crystallographic and functional analysis'
Kacper Szymański
'Impact of yeast sequential inoculation strategies to diversify the aroma and flavour profiles of cider'
Siyamkele Solontsi
'OMICS analyses of the wine yeast Hanseniaspora guilliermondii to ethanol stress'
Diogo Santos
'Impact of glucose and propionic acid on even and odd chain fatty acid profiles of oleaginous yeasts'
Veronica Bonzanini
'Yarrowia lipolytica, dimorphic transition and lipid synthesis'
Alejandro Ordonez
'Unlocking the catalytic potential of yeast geranylgeranyl diphosphate synthase through metabolic-driven epistatic interactions'
Yueming Dong
'Transcription factors as tools of massive operation in engineering of industrial traits in Yarrowia lipolytica'
Maria Gorczyca
18:30-22:30
Conference dinner